Edible Flower, Nasturtium 4"

Nasturtium is an easy-to-grow annual seen all over California gardens whose leaves and flowers are edible. With their bright greenery and vibrant flowers, they are good for containers or as ground cover. They can be grown as climbers on fences and trellises or as bushy plants. The flavor is peppery and flowers can be used to dress up a plate. They're high in vitamin A, C and D.